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Home Filipino cuisine Filipino foods lechon local food national dish roasted pig Lechon
Filipino cuisine Filipino foods lechon local food national dish roasted pig

Lechon

Lechon is the most invited party guest in the Philippines. The entire pig is spit-roasted over coals, with the crisp, golden-brown skin served with liver sauce, the most coveted part. In Cebu, the stomach of the pig is stuffed with star anise, pepper, spring onions, laurel leaves and lemongrass resulting in an extremely tasty lechon, which needs no sauce. In Manila, get your piggy from Elar's Lechon, while in Cebu, the best is CnT Lechon.
JP Canonigo 3:55 AM
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Lechon is the most invited party guest in the Philippines. The entire pig is spit-roasted over coals, with the crisp, golden-brown skin served with liver sauce, the most coveted part. In Cebu, the stomach of the pig is stuffed with star anise, pepper, spring onions, laurel leaves and lemongrass resulting in an extremely tasty lechon, which needs no sauce. In Manila, get your piggy from Elar's Lechon, while in Cebu, the best is CnT Lechon.
Tags: Filipino cuisine Filipino foods lechon local food national dish roasted pig
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Location Cebu City, Philippines

Filipino cuisine

Filipino foods

lechon

local food

national dish

roasted pig

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