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Home Filipino cuisine Filipino escargot Filipino foods kuhol sa gata local food snail in coconut cream sauce snail with coconut milk Kuhol sa Gata

Filipino cuisine Filipino escargot Filipino foods kuhol sa gata local food snail in coconut cream sauce snail with coconut milk

Kuhol sa Gata

Kuhol sa Gata is made from fresh snails cooked in coconut milk and leafy vegetables. The snails are served in the shell and a tiny fork (or toothpick) is used to loosen the meat inside. This is usually served as an appetizer or a snack, but it works well with hot rice.

JP Canonigo 2:58 PM

Kuhol sa Gata is made from fresh snails cooked in coconut milk and leafy vegetables. The snails are served in the shell and a tiny fork (or toothpick) is used to loosen the meat inside. This is usually served as an appetizer or a snack, but it works well with hot rice.

JP Canonigo

Historian, blogger, genealogist, copywriter & video game geek. Got questions? http://ask.fm/jpthehistorian Be a Guest Blogger — https://waa.ai/vCkY

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