Kuhol sa Gata

Kuhol sa Gata is made from fresh snails cooked in coconut milk and leafy vegetables. The snails are served in the shell and a tiny fork (or toothpick) is used to loosen the meat inside. This is usually served as an appetizer or a snack, but it works well with hot rice.
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Kuhol sa Gata is made from fresh snails cooked in coconut milk and leafy vegetables. The snails are served in the shell and a tiny fork (or toothpick) is used to loosen the meat inside. This is usually served as an appetizer or a snack, but it works well with hot rice.
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Filipino cuisine

Filipino escargot

Filipino foods

kuhol sa gata

local food

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snail with coconut milk

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