Nasi Uduk

Nasi Uduk is a perennial favorite among the native Betawi in Indonesia. This meal revolves around rice cooked in coconut milk and includes a pinwheel of various meat and vegetable accouterments. It usually includes fried chicken, boiled eggs and tempe (soybean cake) with anchovies and is topped with emping (melinjo nut crackers).

JP Canonigo 4:02 PM

Nasi Uduk is a perennial favorite among the native Betawi in Indonesia. This meal revolves around rice cooked in coconut milk and includes a pinwheel of various meat and vegetable accouterments. It usually includes fried chicken, boiled eggs and tempe (soybean cake) with anchovies and is topped with emping (melinjo nut crackers).