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Home Betawi cuisine Betawi food foreign cuisine Indonesian cuisine Indonesian foods nasi uduk Nasi Uduk
Betawi cuisine Betawi food foreign cuisine Indonesian cuisine Indonesian foods nasi uduk

Nasi Uduk

Nasi Uduk is a perennial favorite among the native Betawi in Indonesia. This meal revolves around rice cooked in coconut milk and includes a pinwheel of various meat and vegetable accouterments. It usually includes fried chicken, boiled eggs and tempe (soybean cake) with anchovies and is topped with emping (melinjo nut crackers).
JP Canonigo 4:02 PM
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Nasi Uduk is a perennial favorite among the native Betawi in Indonesia. This meal revolves around rice cooked in coconut milk and includes a pinwheel of various meat and vegetable accouterments. It usually includes fried chicken, boiled eggs and tempe (soybean cake) with anchovies and is topped with emping (melinjo nut crackers).

Tags: Betawi cuisine Betawi food foreign cuisine Indonesian cuisine Indonesian foods nasi uduk
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Betawi cuisine

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