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Chinese cuisine Chinese food foreign cuisine tongzi ji

Tongzi Ji

Tongzi Ji is a Shanghai favorite because it is a young chicken that is stir-fried with green peppers or edamame or made into a medicinal soup. Interestingly, the name is also a slang for a younger man dating an older woman, or another name for a male virgin.
JP Canonigo 5:17 PM
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Tongzi Ji is a Shanghai favorite because it is a young chicken that is stir-fried with green peppers or edamame or made into a medicinal soup. Interestingly, the name is also a slang for a younger man dating an older woman, or another name for a male virgin.
Tags: Chinese cuisine Chinese food foreign cuisine tongzi ji
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JP Canonigo

Historian, blogger, genealogist, copywriter & video game geek. Got questions? http://ask.fm/jpthehistorian Be a Guest Blogger — https://waa.ai/vCkY

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