Load More
Trendy Right Now

Popular Posts

  • Sumang Magkayap
    Suman Magkayap  is a sticky rice with coconut milk wrapped in banana leaves then steamed to cook. That's what suman  is generally. ...
  • Lansiao
    Have you tried aphrodisiac foods that promises an improvement in sexual potency and performance? Well give Lansiao a go! This commonly...
  • Pinagong
    I have always been a bread lover since I was little and my favorite? The Pinagong .                                            Thi...
  • Bak Kut Teh
    It means pork rib tea in Hokkien or Fujian, Bak Kut Teh are made of meaty pork ribs that have been patiently boiled for hours with a g...
  • Chicharon
    Pork cracklings? Yes, it is Chicharon . A favourite crispy, crunchy treat that Cebuanos really love as a substitute viand in pair with r...
  • Hong Kong Beef Brisket Dish
    Although the brisket has always been the maligned part of the cow as far is Western cooking is concerned, it is pure heaven when you...
  • Ginabot
    Ginabot is a crispy, deep-fried pig intestine that is a popular bar food in the Philippines as this high-cholesterol meal is a perfect ...
  • Syagul
    A flavored Syagul should be really spicy, cooked with coconut milk with burned grated coconut and of course, with the main ingredient -...
  • Banh Khot
    Banh Khot is a dainty variation of a Vietnamese pancake that has all the same tasty ingredients but is a fraction of the size. Th...
  • Kai Jiew Moo Saap
    Kai Jiew Moo Saap is a real Thai comfort food that everyone can cook. This Thai style omelet are made from eggs that are beaten up wit...
Powered by Blogger.
Navigation
Home buco pie buko pie coconut pie Filipino cuisine Filipino foods Laguna cuisine Laguna food local food Buko Pie
buco pie buko pie coconut pie Filipino cuisine Filipino foods Laguna cuisine Laguna food local food

Buko Pie

If Americans loved their apple pies then Filipinos loved their buko pies as well. People from Laguna go loco over coconut.
JP Canonigo 6:04 PM
Share it:

If Americans loved their apple pies then Filipinos loved their buko pies as well. People from Laguna go loco over coconut.

Made from young coconut meat, buko pie is a hot commodity and perfect gift to someone abroad. Ideally served when the pie is hot, the delicious filling with its generous layers of tender coconut is to die for!
Tags: buco pie buko pie coconut pie Filipino cuisine Filipino foods Laguna cuisine Laguna food local food
Share it:

buco pie

buko pie

coconut pie

Filipino cuisine

Filipino foods

Laguna cuisine

Laguna food

local food

Post A Comment:

0 comments:

Subscribe to: Post Comments (Atom)