M Pavlova

Unlike the Australian and New Zealand pavs, Shanghai has its own famous M Pavlova. Forget the cocktails and trade in your money for a sweet slice of this meringue torte heaped with tropical fruit and glazed with tangy passion fruit sauce. Dry and crispy on the outside and soft like angels once you dig in, the M Pavlova is far tastier than any beaten egg whites have the right to taste.