Curry Puffs

The Curry Puff is possibly the country’s favorite tea-time snack. Deep-fried like samosas, these are generally filled with curried potatoes, chicken and a slice of egg. The popularity of the curry puff has spawned puffs with other fillings like sardines, black pepper chicken, tuna and sweet yam.

For me, it looks similar to our Filipino empanadas that we love but their curry puffs have the Singapore flavour in them.