Wherever you go -- crowded hawker stalls, shopping centre food courts, luxury hotels, and even at the Singapore Zoo, you can't resist the delicious flavour and taste of their famous Chicken Rice. Often dubbed as the "national dish" of Singapore, this dish is either made of steamed or boiled chicken that is served with fragrant oily rice plus the sweet sliced cucumber and vegetables. It may look so simple but you can never go wrong with it. Other variants include roasted chicken or soy sauce chicken. Don't miss the savoury dipping sauces such as the premium dark soy, the chili with garlic, and the punded ginger. Any combination will do to suite your discriminating taste.
Want to know the other Singaporean foods you need to eat before you die? Check out the full story here.
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